Creamy, savoury, zesty, and often garlicky. *Seasonal dishes, call or text for availability.
Roasted eggplant and garlic dip.
Roasted eggplants, peppers, and garlic dip.
Creamier version of traditional hummus.
Tender artichoke hearts and chopped spinach folded into a rich, creamy blend of melted cheeses and garlic.
Made from organic chickpeas soaked overnight, tahini, garlic, and hand-squeezed lemons.
Made from organic chickpeas soaked overnight, tahini, garlic, and hand-squeezed lemons with herb pesto.
Made from organic chickpeas soaked overnight, tahini, garlic, and hand-squeezed lemons with roasted peppers.
Creamy, slow-cooked mini fava beans seasoned with lemon and garlic, topped with diced tomatoes, fresh parsley, and a swirl of olive oil.
Gluten-free pita bread or crackers.
Dishes to start with.
Our Moody Falafel served with tahini.
Our pure plant kebabs served with tahini.
Refreshing, crispy, leafy salads with our own dressing made in-house. Some salads may be *seasonal, pending availability. $8/single or $15/double.
Creamy coleslaw with our in-house Moody Mayo.
Fresh Kale with Tahini dressing & cashew parmesan.
Crispy romaine lettuce with our own Moody Ranch.
Small cucumber salad with dill and our Moody tzatziki.
Large cucumber salad with dill and our Moody tzatziki.
Mixed peppers, red onions w/ pomegranate dressing.
Vine tomatoes, English cucumber, red onion, olives, and tofu feta cheese tossed in extra virgin olive oil and red wine vinegar. Finished with fresh oregano.
The chef’s weekly selection of local, peak-season greens and/or seasonal fruits, tossed in a light house vinaigrette. Ask for today's fresh ingredients.
Refreshing salads to fill you up!
Mixed veggies with brown rice pasta & Moody Mayo.
Persian-style with dill pickle and green peas.
Moody Pesto made in-house with herbs, olives, and brown rice pasta.
Organic, fluffy quinoa with mixed veggies.
Mildly spicy roasted tomato pesto w/ brown rice pasta.
We only use certified, gluten-free noodles/pasta (organic brown rice). *Seasonal items, pending availability.
All gluten-free white or ancient seed bread.
Perfectly melted cheese between two slices of ancient seed bread grilled with plant butter and herbs.
Add Cheese or Guac to any sandwich to make it "loaded."
In-house made "ham" served on ancient seed bread with tomatoes, pickles, mustard and the Moody mayo.
All sandwiches are gluten-free. Ie. ancient seed bread, tortilla, fluffy bun, or have it lettuce-wrapped when available.
The Moody Kebabs topped with tomatoes, red onions, and pickle slices with tahini sauce in a fluffy bun.
Veggie burger topped with red onion, tomatoes, and pickle slices with ketchup/mustard in a fluffy bun.
Fully loaded Veggie burger topped with red onion, tomatoes, and pickle slices with ketchup, mustard, mayo in a fluffy bun with cheese and guac.
Veggie meat with a zesty tomato base served in a fluffy bun.
The Moody Falafel is flattened, smash burger-style topped with tomatoes, cucumber and pickle slices with tahini sauce in a fluffy bun.
Jackfruit or King Oyster Mushrooms seasoned to perfection with other veggies and topped with our in-house Moody BBQ sauce served in a fluffy bun.
All sandwiches are gluten-free. Ie. ancient seed bread, tortilla, fluffy bun, pita, or Naan.
Jackfruit or King Oyster mushrooms well seasoned with other veggies served in a wrap and our own hot sauce.
Jackfruit or King Oyster Mushrooms seasoned to perfection and topped with our in-house sauce served in a wrap.
Jackfruit or King Oyster Mushrooms seasoned to perfection with other veggies and topped with our in-house Moody BBQ sauce served in a wrap.
Jackfruit or King Oyster Mushrooms seasoned to perfection and topped with our in-house sauce served in a wrap with cheese and guac.
Jackfruit or King Oyster Mushrooms seasoned Shawarma-style, topped with fresh veggies and our in-house tzatziki sauce, served in a wrap.
The Moody Falafel topped with tomatoes, red onions, and pickle slices with tahini sauce in a pita wrap.
The Moody Kebabs topped with tomatoes, red onions, and pickle slices with tahini sauce in a wrap.
All sandwiches are gluten-free. Ie. fluffy bun, pita, or dinner roll.
Mixed herb patty (Persian chives, parsley, dill, and others) served in a pita with tomatoes, pickles, red onion and tzatziki.
Mushroom meat sauteed with green peppers and onions topped with cheese in a dinner roll.
Organic oyster mushrooms pressed, seasoned, battered, and pan fried to perfection. Served in a fluffy bun with tomatoes, pickles, red onions and tzatziki.
Chef-inspired hearty stews made with local, organic ingredients and served with a small rice. 12 oz = $12 or 16 oz = $15.
Savoury and zesty chickpea dish slow cooked with tomatoes and other veggies.
Slightly Sweet and Creamy chickpea stew with our own in-house spice and herb blend.
Creamy butter beans with mixed veggies.
Carbs are life. Add extra rice.
Organic yellow split stew with a tomato base and a hint of cinnamon.
Savoury and zesty eggplant stew with tomatoes and other veggies.
Call ahead to find out what's the special of the day.
Chef-inspired soups made with fresh in-house with local, organic ingredients.. 12 oz = $8 or 16 oz = $10.
Split red lentils slow cooked to perfection with whole veggies.
Potato, leek and other veggies pureed for a delicious hearty meal.
Carrots and ginger come together for a tasty and healthy soup.
Organic green split peas with a mix of veggies slow cooked and pureed.
Crowd favourite Borscht with cabbage, carrots and beets.
Call ahead to find out what's the special of the day.
Slow-caramelized onions, rich sherry-vegetable consommè, served with a rustic crouton and a layer of melted dairy-free mozzarella. Served piping hot.
Must try the Kebab if you haven't yet and many new veggie patties!
The Moody Kebabs served with a small rice, salad, and tahini dressing.
The Moody Falafel served with a small rice, salad, and tahini dressing.
In-house made tomato and bechamel sauce with veggies and organic brown rice lasagna pasta.
In-house made tomato and bechamel sauce with veggies and organic brown rice lasagna pasta.
In-house made pesto with a variety of herbs and served with organic brown rice pasta.
Organic Mushrooms, Mixed Veggies and Textured Vegetable Protein topped with creamy potato mash.
Organic Mushrooms and Mixed Veggies topped with creamy potato mash.
Organic Mushrooms, Mixed Veggies and Textured Vegetable Protein topped with creamy potato mash.
Organic Mushrooms and Mixed Veggies topped with creamy potato mash.
Some desserts are *seasonal, pending availability.
Rose water with cinnamon and coconut milk.
Local BC fruit when possible.
Local BC fruit when possible.
Semi-sweet chocolate hummus spread for breakfast or snack. No garlic of course and low fat!
$4 Each or $10 for 3 cookies.
$4 Each or $10 for 3 pieces.
Assorted fruit with granola and coconut yogurt.
Strawberries, apples, and/or other fruit.
Some desserts are seasonal, pending availability.
Refreshing Aloe Vera drink.
Pepsi, Cola, Ginger Ale, Crush cream soda, orange, grape, or Root Beer.
Assorted flavours.
Assorted flavours.
Assorted flavours.
Non-alcoholic beverages like Mojoto, Mule, and others.
Bottle of water 350 ml.
Perrier, Zevia, Bubly, and others.
Small carton 250 ml.
Medium carton 350 ml.
Assorted flavours.
The only dedicated gluten-free and plant-based facility and restaurant in Maple Ridge.
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